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| MI PUEBLO ALL DISHES ARE MADE FOR THE DELIGHT OF YOUR TASTE |
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ALL DISHES ARE MADE FOR THE DELIGHT OF YOUR TASTE MEXICAN VOCABULARY BUENAS DIAS : Good Morning BUENAS NOCHES : Good Evening MUCHAS GRACIAS: Thank you very much ARROZ : Rice BURRITO : Rolled flour tortilla filled with your choice of meat and topped with a Spanish sauce. CAMARONES : Prawns. CHALUPA : Flour tortilla deep fried and filled with your choice of meat, lettuce, tomato and cheese. CHILE RELLENO : Omelette with green peppers and cheese topped with Spanish sauce. CHIMICHANGAS : Flour tortilla filled with beef or chicken and deep fried, served with sour cream and guacamole. CHORIZO : Mexican sausage mixed with scrambled eggs . ENCHILADA : Rolled soft corn tortilla stuffed with meat, cheese and onion and topped with melted cheese. FLAUTA : Flour tortilla with meat, rolled and deep fried crispy. HUEVOS : Eggs PICADILLO : Shredded meat seasoned pork and beef. SOPAPILLAS : Deep fried chopped flour tortilla with Karo syrup, cinnamon and sugar. SOPA DE ALBONDIGAS: Soup of meatballs. SOPITOS : Small thick handmade corn tortillas, deep fried, stuffed with beef or chicken, lettuce and cheese, topped with Spanish sauce. TACO : Seasoned ground beef in a crisp tortilla shell with lettuce, cheese and tomato. TAMALE : Corn masa stuffed with shredded pork, then steamed served with hot sauce and melted cheese. TOSTADA : Seasoned re-fried beans served on a flat crisp corn tortilla topped with lettuce, cheese and tomato. |
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| APPETIZERS A complementary basket of chips served to each table. CHEESE NACHOS: Corn tortilla chips topped with melted cheese. BEAN NACHOS : Corn tortilla chips topped with refried beans and melted cheese. SHRIMP NACHOS: Corn tortilla chips with baby shrimp, beans, jalapeno peppers, melted cheese and chapped tomato. SUPER NACHOS : Corn tortilla chips, with choice of ground beef, chicken of picadillo, beans, melted cheese, chopped tomato, onions guacamole and sour cream. CHEESE CRISP : Deep fried flour tortilla topped with melted cheese QUESADILLA : Add $1.oo with chicken, beef or picadillo. SHRIMP QUESADILLA: Flour tortilla stuffed with baby shrimp, melted cheese, mild chiles and served with sour cream, guacamole and tomato. CHICKEN TAQUITOS : Deep fried flour tortilla filled with fresh tasty chicken and a bed of lettuce, garnished with sour cream and guacamole. MEXICAN PIZZA : Crispy flour tortilla with choice of meat refried beans, cheese and garnished with tomatoes, guacamole and sour cream. PEPPERS : Six jalapeno peppers stuffed with cream cheese battered and deep fried, garnished with sour cream. SHRIMP & MUSHROOMS : Sautéed in butter, garlic and spices. SOUP SOPA DE ALBONDIGAS: A delicious Mexican soup with pork meatballs and fresh vegetables. CALDO DE POLLO: Chicken breast meat and fresh vegetables. SALADS TACO SALAD: Choice of beef, chicken or picadillo on a hot plate with melted cheese, topped with lettuce. Cheese and tomato. DELUXE TACO SALAD: TIJUANA TACO SALAD: Flour tortilla shell with rice, whole beans, beef or chicken, lettuce, cheese and tomato. TIJUANA TACO SALAD DELUXE: Flour tortilla shell with rice, whole beans, beef or chicken, lettuce , cheese and tomato. Served with guacamole and sour cream. SHRIMP SALAD: Fresh crisp lettuce with bay shrimp, carrots, cheese and tomato. Served with choice of Thousand Island. French of Bleu Cheese dressing. GREEN SALAD: Fresh crisp lettuce, carrots, cheese and tomato. Served with choice of Thousand Island, or Bleu Cheese dressing. FAJITA SALAD: Flour tortilla shell with char-broiled marinated chicken breast of steak and your fresh garden salad generously topped with your choice of dressing. TOSTADAS DELUXE TOSTADAS: Beans, beef or chicken served with guacamole, and sour cream. PICADILLO TOSTADA: Beans, shredded pork, lettuce, sour cream, tomato, special house sauce and Parmesan cheese. AVOCADO SLICES: With beef or chicken. REFRIED BEANS & CHICKEN or BEEF REFRIED BEANS ENCHILADAS LARGE BEEF or CHICKEN or both LARGE CHEESE & ONION LARGE REFRIED BEANS LARGE PICADILLO SMALL CHEESE & ONION SMALL CHICKEN or BEEF BURRITOS CHILE VERDE CHILE COLORADO CHORIZO BEEF OR CHICKEN PICADILLO BEAN BURRITO SPECIALITY BURRITOS EXPRESSO BURRITO: Flour tortilla with rice, beans and choice of meat (beef, chicken, pork, picadillo or chile Colorado). Topped with onions, Guacamole, Parmesan Cheese and Enchilada sauce. BURRITO FAJITAS: A soft four tortilla filled with your choice of steak chicken or shrimp, rice, refried beans and pico de gallo. Served on a bed of fried onions and bell peppers. Also you can add Shrimp. BURRITO TIJUANA: A soft flour tortilla with your choice of meat rice, whole beans and pico de gallo, served on a bed of lettuce, garnished with guacamole and sour cream. BURRITO AMIGO: A soft four tortilla filled with chile verde pork rice and refried be, topped with melted cheese and burrito salsa. BURRITO MACHO: Flour tortilla filled with rice, beans and your choice of meat covered with burrito sauce and melted cheese garnished with fresh lettuce, tomato and sour cream. BURRITO SAN JUAN: Flour tortilla filled with carne asada skirt steak of broiled chicken, rice and whole be garnished with guacamole, sour cream and pico de gallo. MI PUEBLO SPECIALS POLLO (CHICKEN) ARROZ CON POLLO: Boneless breast of chicken sautéed in a special sauce with mushrooms and spring onions, served over a bed of rice and melted cheese with tortillas. POLLO MEXICAN-STYLE: Chicken in a tasty spicy Mexican sauce served over rice, beans. CARNITAS DE POLLO: Chunks of chicken breasts sautéed with green peppers and onions, served with guacamole, rice, bas. POLLO EN MOLE: Chicken in a tasty sweet and spicy Mexican sauce. POLLO AZADO Y MAS: Char-broiled, marinated breast of chicken served with choice of an enchilada, relleno, tamale or taco. MARISCOS (SEAFOOD) ARROZ CON CAMARONES: Prawns sautéed with mushrooms and vegetables in a unique sauce over a bed of rice with melted cheese, served with tortillas. CAMARONES MEXICANOS: Prawns slightly hot seasoning sautéed in garlic, wine and butter with mushrooms, onions tomatoes and bell peppers, served with rice and beans. SHRIMP ENCHILADAS: Two shrimp enchiladas with green sauce and melted cheese, served with rice, beans & sour cream CAMARONES MOJO DE AJO: Prawns slightly hot seasoning and mushrooms sautéed in butter, garlic and spices. TACOS DE PESCADO: Two soft corn tortillas filled with cod. Garnished with guacamole and sour cream. CAMARONES CON TOCINO: Fried prawns wrapped in bacon on a bed of onions and bell peppers topped with melted white cheese, served with rice , beans and tortillas. SEAFOOD CHIMICHANGA: Flour tortilla filled with baby shrimp, crab meat and scallops then deep fried, served with guacamole and sour cream. COMBINACIONES COMBINACIONES PEQUENAS 1 TOSTADA AND 1 ENCHILADA 1 CHIMICHANGA With guacamole and sour cream. 1 BURRITO With your choice of meat (Baked cheese 70c extra 1 ENCHILADA AND 1 TAMALE 2 ENCHILADAS 2 TACOS 1 CHILE RELLENO AND 1 ENCHILADA 3 HUEVOS RANCHEROS AND 2 TORTILLAS CHORIZO CON HUEVOS AND 2 TORTILLAS 1 AVOCADO TOSTADA 1 DELUXE TOSTADA With guacamole and sour cream. 1 ENCHILADA AND 1 TACO 1 CHILE RELLENO Meat filled, guacamole and 2 TORTILLAS 1 CHALUPA with guacamole and sour cream 1 ENCHILADAS MOLE 2 ENCHILADA VERDES COMBINACIONES GRANDES 2 CHIMICHANGAS 2 BURRITOS With your choice of meat , also available baked with cheese 1 CHILE RELLENO, 1 ENCHILADA AND 1 TACO 1 TAMALE, 1 ENCHILADA AND 1 TOSTADA 2 TACOS AND 1 ENCHILADA 1 ENCHILADA, 1 TAMALE AND 1 CHILE RELLENO 1 AVOCADO TOSTADA AND 1 ENCHILADA 1 ENCHILADA, 1 TAMALE AND 1 TACO 1 ENCHILADA AND 1 CHALUPA 3 ENCHILADAS 1 CHIMICHANGA with your choice of enchilada, relleno, taco or tamale with no sour cream or guacamole. TLAQUEPAQUE FAVORITES TAQUITOS RANCHEROS: Three fried corn tortillas filled with chicken or shredded beef, topped with lettuce, guacamole and sour cream. SOPITOS: Two homemade corn masa shells filled with beans, your choice of meat, lettuce, cheese and tomato, served with sour cream and guacamole. FLAUTAS: Three crisp flour tortillas stuffed with chicken, spiced shredded beef and garnished with sour cream and guacamole. TACOS AL CARBON: Steak & chicken marinated and broiled, then chopped served in a soft corn tortilla, includes guacamole. FAJITAS MI PUEBLO FAJITAS: Your choice of steak, chicken or shrimp marinated in our secret sauce, then delivered sizzling hot over a beef sautéed onion and green peppers, served with pico de gallo, sour cream, guacamole and flour or corn tortillas. Also available Fajita shrimp. FAJITAS FOR TWO: Mi pueblo's fajitas mode for two or combo. You select your favorite fajita chicken or steak and we'll serve them sizzling hot right to your table 'family style'. FAJITAS BURRITO: A soft tortilla filled with, your choice of steak or chicken, rice, refried beans and pico de gallo, served on a bed of fried onions and bell peppers. FAJITA SALAD: Flour tortilla shell with char-broiled marinated chicken breast or steak and your fresh garden salad generously topped with, your choice of dressing. DINNER SPECIALS AVAILABLE EVERY DAY. 1.00 OFF ON THE DESIGNATED DAY. SERVED WITH RICE BEANS AND TORTILLAS SUNDAY: STEAK MI PUEBLO: Sirloin steak broiled over charcoal with fried onions and peppers. MONDAY: POLLO A LA CREMA: Strips of chicken breast sautéed with onions and topped with a delicious creamy sauce TUESDAY: CARNE ASADA: Slices of skirt steak cooked over charcoal. served with guacamole. WEDNESDAY: CHILE COLORADO: Chunks of beef cooked in a tasty red chilli sauce THURSDAY: CARNITAS DE RES or CHICKEN: Pieces of top sirloin or chicken tried with green peppers, onions and spices, served with guacamole and sour cream. FRIDAY: CHILE VERDE: Chunks of pork in a light tomato sauce with green peppers, onions and spices. SATURDAY: STEAK A LA CHICANA: Pieces of top sirloin tried with green peppers, onions and spices, served with guacamole. GRINGOS DEEP FRIED PRAWNS : Breaded deep fried prawns, served with french fries, salad and tartar sauce TOP SIRLOIN STEAK : Served with french fries. HAMBURGER : Served with french fries. CHEESEBURGER : Served with french fries. CALIFORNIA BURGER : Served with avocado, onions tomato, lettuce and french fries. GRILLED CHEESE SANDWICH: Served with potato chips. SIDE ORDERS • TACO • CHILE RELLENO • CHIMICHANGA with sour cream and guacamole. • TAMALE (PORK) • REFRIED BEANS • SALSA to/go • DELUX SOUR CREAM & GUACAMOLE • PICO DE GALLO • CHALUPA • SPANISH RICE • SOUR CREAM • GUACAMOLE • THREE FLOUR TORTILLAS • FLOUR CORN TORTILLAS • BASKET CHIPS to/go CHILDREN'S MENU ONE ENCHILADA: Served with rice and beans. ONE TACO : Served with rice and beans. MINI BURRITO : Served with rice and beans. QUESADILLA : Flouer tortilla stuffed with melted cheese. MINI CHIMICHANGA: Served with rice and beans, no sour cream or guacamole. CHEESEBURGER: Served with french fries. DESSERTS FLAN: Home made vanilla custard with burnt sugar topping. FRIED ICE CREAM Ice CREAM SOPAPILLAS: Six deep-fried crisp flour tortilla chips topped with honey, cinnamon and ice cream. BEBIDAS COCKTAILS MARGARITA FRUIT MARGARITAS: peach, strawberry, banana, midori melon, kiwi, raspberry. PINA COLADA TEQUILA SUNRISE LOCO: four rums, pineapple juice, orange juice and grenadine. ELECTRIC ICED TEA MEXICAN COFFEE COFFEE NUDGE B52 BAILEYS AND COFFEE CERVEZA (BEER) MEXICAN USA TECATE RAINIER NEGRA MODELO MICHELOB DOS BUDWEISER BOHEMIA MILLER CORONA DRAFT PACIFICO NON-ALCOHOLIC-O' Douls Sharps VINOS (WINE) VINOS DE LA CASA • CHARDONNAY • BURGUNDY • WHITE ZINFANDEL • ROSE • CHABLIS HOME MADE SANGRIA • GLASS • HALF CARAFE • CARAFE BEVERAGES • COFFEE • DECAFFEINATED COFFEE • LEMONADE • ICED OR HOT TEA • MILK • STRAWBERRY LEMONADE • SOFT DRINKS: Coke Cola, Diet Coke, Sprite, Orange, Root Beer. • ORANGE JUICE • SHIRLEY TEMPLE |
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